Discover the Best Eats in Soho: A Culinary Guide to London's Vibrant District

Soho is a proper foodie's paradise, isn't it? It's got this buzzing energy, and you can find just about any kind of food you're craving. Whether you're after a quick bite or a more relaxed sit-down meal, this part of town really has you covered. We've put together a little guide to some of the best eats in Soho to help you figure out where to head next.

Key Takeaways

• Soho offers a huge variety of food, from classic French and Italian to modern takes on global dishes.

• Don't miss the street food markets for tasty and affordable eats.

• There are plenty of great options for vegetarians and vegans.

• Popular restaurants can get busy, so booking ahead is a good idea.

• Exploring Soho's food scene is as much about the atmosphere as it is about the dishes.

1. Quo Vadis

Quo Vadis has been a bit of a Soho institution for a good while now, and it’s still a place that people rightly talk about. It’s got this lovely, classic feel to it, a bit old-school but in a really good way. You know, the sort of place where you can actually have a proper conversation over your meal without feeling like you’re being hurried out the door. They serve up British food, and they do it rather well.

Think comforting dishes, but with a bit of polish. It’s not trying too hard to be trendy; it just sort of is. It’s a solid choice for a reliable meal right in the heart of the city. If you're looking for a spot with a bit of history and a menu that sticks to what it does best, Quo Vadis is definitely worth considering. It’s the kind of restaurant that feels just right for a business lunch or a more relaxed dinner with friends. They’ve managed to keep a good reputation over the years, which really tells you something, doesn't it?

The atmosphere here is quite something. It manages to be both sophisticated and welcoming, making it a good spot for various occasions. It’s not overly stuffy, but you definitely feel like you’re somewhere a bit special.

Here’s a little taste of what you might find on their menu:

• Seasonal British produce

• Classic dishes with a modern touch

• A well-curated wine list

2. Berenjak

Berenjak is a bit of a find in Soho, serving up Persian food that feels both familiar and excitingly new. It's from the same people who brought us Bao and Hoppers, so you know it's going to be good.

The vibe here is really relaxed and cool, with a bit of a boho feel, and you can even peek into the open kitchen while you eat. This boho-chic Persian joint, from the group behind Bao and Hoppers, may be small but it still packs a punch.

Take a seat with views of the open kitchen and plump for one of the innovative grills. Our favourite is the poussin: its charred, blackened edges offset its chilli, red pepper, sumac and garlic marinade. Berenjak is vibrant and atmospheric, with eager-to-please staff, and a bill that won’t kill.

Here's a peek at what you might find:

• Poussin with chilli, red pepper, sumac and garlic marinade

• Rump cap with coffee and gochujang butter

• Runner beans with coconut brittle

The focus on plant-based ingredients doesn't mean skimping on flavour; quite the opposite, in fact. Each dish is packed with bold tastes and interesting textures, proving that vegetarian cooking can be just as exciting, if not more so, than traditional meat-heavy menus.

3. The French House

Tucked away upstairs in this legendary Soho pub, you'll find a rather special, intimate dining room. It’s a place that feels like a step back in time, with walls adorned with black-and-white photos of Soho characters from days gone by. The menu here changes daily, which is always a good sign, and it’s a thoughtful mix of French and British dishes, all prepared by Neil Borthwick, who used to be head chef at The Merchant’s Tavern.

It’s the kind of place where you can expect proper, well-made food that’s comforting but still feels a bit fancy.

What to expect:

• Seasonal French and British dishes

• A daily changing menu

• An intimate, historic atmosphere

The food is honest and delicious, focusing on quality ingredients and classic techniques. It’s not about flashy presentation, but about satisfying flavours that make you want to linger.

While the pub downstairs is famous for its drinks and lively atmosphere, the upstairs restaurant offers a more refined experience. It’s a great spot for a relaxed lunch or a more formal dinner, especially if you appreciate good cooking in a place with a real story.

4. Balthazar

Right then, Balthazar. You can't really talk about eating in Soho without mentioning this place, can you? It's been around since 1997, and it's basically become a rite of passage for anyone visiting or living in London. Stepping inside feels like you've been transported straight to Paris – think classic French brasserie vibes, all polished wood, red banquettes, and that unmistakable buzz.

It's the quintessential Soho experience, really. The menu is full of all the French classics you'd expect. We're talking steak frites that are cooked just right, a rich onion soup gratinée that's perfect on a chilly day, and their bread basket? Honestly, it's legendary. They do a fantastic job with the service too; it's always prompt and friendly, making you feel properly looked after from the moment you walk in. It’s a place where the atmosphere is always lively, and the food just hits the spot.

If you're planning a visit, especially for brunch, you'll want to book well in advance. It gets incredibly busy, and for good reason. It’s a proper institution.

Here's a little of what to expect:

• Classic French brasserie atmosphere

• Steak frites and French onion soup

• Legendary bread basket

• Prompt and friendly service

Balthazar really captures that timeless Parisian bistro feel, making it a go-to spot for both a casual lunch and a more celebratory dinner. The consistent quality and vibrant energy make it a standout.

5. Koya

Right then, Koya. This place is all about udon noodles, and not just any udon, but the really good, proper kind. They’ve got a few spots, but the Soho one is a solid bet when you fancy something warming and satisfying. It’s not fancy, mind you, but it’s done well.

The star of the show is undoubtedly the udon itself – thick, chewy, and made fresh daily. They serve it in a few ways, hot in a broth or cold with a dipping sauce, and honestly, both are brilliant. You can get it plain, or load it up with toppings like pork, egg, or tempura. It’s the sort of food that just hits the spot, especially on a chilly London day.

Beyond the noodles, they do a few small dishes, or 'otsumami' as they call them. Think things like fried chicken, pickles, and some interesting vegetable bits. They’re good for sharing if you’re with a mate, or just for adding a bit more to your meal. The drinks list is pretty straightforward too, with some nice sake and Japanese beers.

Koya isn't trying to reinvent the wheel, it's just focused on doing one thing exceptionally well: udon noodles. It’s a simple concept, but the execution is spot on, making it a reliable choice for a tasty and filling meal.

Here’s a quick look at what you might find:

• Hot Udon: Served in a rich dashi broth, often with toppings like pork belly, a soft-boiled egg, or crispy tempura.

• Cold Udon: Perfect for warmer days, served with a separate dipping sauce and toppings.

• Small Plates (Otsumami): A selection of Japanese-inspired snacks to complement your noodles.

• Drinks: Including sake, Japanese beer, and soft drinks.

6. Dishoom

Dishoom is a place that really captures the spirit of Bombay's old Irani cafés. It's become a proper London favourite, and honestly, it's easy to see why. Whether you're after a hearty breakfast of a bacon naan roll with a steaming chai, or a flavour-packed dinner featuring their famous House Black Daal or a Chicken Ruby, Dishoom always hits the spot.

The Soho branch has a really warm and inviting feel, making it a great place to catch up with friends or for a relaxed meal. It’s the kind of spot where the atmosphere is always buzzing, and the food is consistently good.

Just a heads-up though, it's incredibly popular, so be prepared for a bit of a wait, especially during peak times. It’s worth it though!

Here's a little taste of what you can expect:

• Breakfast: Bacon Naan Rolls, Kejriwal Rolls, Masala Omelettes.

• Small Plates: Pau Bhaji, Okra Fries, Bhel Puri.

• Main Courses: House Black Daal, Chicken Ruby, Lamb Raan.

Every meal you have at Dishoom contributes to a good cause, as they provide a meal to a child in need for every dish purchased. It’s a nice touch that makes dining here feel even better.

7. Kiln

Kiln is the kind of place that really grabs you from the moment you walk in. It's the follow-up to Smoking Goat, and honestly, it lives up to the hype. You can sit right at the counter, which is made of stainless steel, and just watch the chefs work their magic over the charcoal barbecue. They're cooking up these amazing northern Thai dishes, often right in clay pots, and it's quite a show. The flavours are really intense, you know? They use these dry spice rubs on the fish that are super fresh, and the beef-neck curry has a serious kick of ginger and spice. It’s a proper sensory experience.

Here's a little taste of what you might find:

• Northern Thai Barbecue Dishes: Expect bold, smoky flavours.

• Clay Pot Cooking: Many dishes are finished in traditional clay pots.

• Fresh Seafood: Often prepared with vibrant spice rubs.

• Intense Curries: Particularly the beef-neck curry is a standout.

The whole setup, with the open fire and the chefs working away, makes you feel really connected to the food. It’s not just eating; it’s an event. The intensity of the flavours is something else, really memorable.

It's a small spot, so getting a seat at the counter is part of the experience. You're right there, watching the flames and smelling the incredible aromas. Definitely a must-try if you're after something a bit different and seriously flavourful in Soho.

8. Heard

Tucked away on Foubert's Place, just off the bustling Carnaby Street, you'll find Heard, a spot that's quietly making a name for itself with its seriously good burgers. This isn't your average fast-food joint; Heard focuses on high-quality ingredients, particularly British beef sourced from regenerative farms. It’s a refreshing change from the usual Soho dining scene, offering something a bit more considered.

The star of the show is undoubtedly the 'Heard Burger'. It’s a masterclass in burger construction: two thin, smashed patties that are perfectly cooked, layered with melted Ogleshield cheese, a subtly spicy jalapeño hot honey, finely chopped white onion, their signature burger sauce, and crisp pickles. All of this is piled into a bun that’s wonderfully soft and just the right amount of messy. It’s the kind of burger that makes you pause and appreciate the details.

What makes Heard stand out is its commitment to flavour without being overly complicated or ridiculously expensive. It manages to feel both classy and accessible, which is a tricky balance to strike. The service is quick and friendly, making it a great option if you're looking for a satisfying meal without a huge time commitment. It’s a place that proves simple can be spectacular, and it’s definitely worth seeking out for a taste of top-tier burgers in the heart of London.

9. Bubula

Right then, let's talk about Bubula. If you're a vegetarian, or even if you're just curious about how good meat-free food can be, you absolutely have to check this place out. It's the London branch of a restaurant that's already got a bit of a name for itself, and honestly, it's pretty special. They take Middle Eastern flavours and give them a really creative spin, making everything feel fresh and exciting.

The best way to tackle the menu here is definitely by ordering a load of small plates to share. It’s my favourite way to eat, you get to try so much more! Think dishes like leek kebabs marinated in mango, or halloumi with a spicy peanut butter sauce. Sounds a bit out there, I know, but trust me, it works wonders.

Here are a few things that really hit the spot:

• Whipped Feta with Hot Honey: Creamy feta with a sweet and spicy kick. Seriously addictive.

• Charred Hispi Cabbage with Smoked Garlic Tahini: Simple ingredients, but the smoky, nutty tahini makes it something else.

• Crispy Potato Latkes with Apple Sauce: A comforting classic, done perfectly.

• Spicy Lamb-Free Meatballs with Harissa and Coconut Yoghurt: Proof that plant-based can be incredibly flavourful and satisfying.

The atmosphere is pretty lively, and the decor is nice too – sort of modern but still feels cosy. It’s the kind of place where you can go with mates and just graze your way through the whole menu. The focus on plant-based ingredients doesn't mean they skimp on flavour; quite the opposite, in fact. Each dish is packed with bold tastes and interesting textures, proving that vegetarian cooking can be just as exciting, if not more so, than traditional meat-heavy menus.

It’s a great spot if you're looking for something a bit different and exciting in Soho, and the prices are pretty reasonable for the area too.

10. It's Bagels and more

If you're after a proper New York-style bagel without the transatlantic flight, It's Bagels is the place to go. Stepping inside, you'd be forgiven for thinking you'd landed in a classic diner on the Lower East Side – it's got that cool, sleek vibe. They're open all day, every day, serving up those wonderfully chewy, satisfying bagels from breakfast right through to the afternoon.

They've got all the fillings you'd expect, from a simple fried egg and cheese to tuna salad and the classic lox (that's smoked salmon, for those who might not know). But if you really want to go all out, you've got to try 'the works'. It's a generous mix of lox, onion, capers, lemon, and tomato – a real flavour explosion that hits all the right notes.

Here's a peek at some of their popular fillings:

• Lox, cream cheese, and capers

• Salt beef with mustard

• Tuna salad with pickles

• Fried egg, cheese, and bacon

• The Works (lox, onion, capers, lemon, tomato)

It's a simple concept, executed really well. The bagels themselves are the star, perfectly chewy with just the right amount of crisp on the outside. It's the kind of spot you can pop into for a quick bite or settle in for a bit if you manage to snag one of the counter seats.

Soho's Culinary Scene: A Final Bite

So, there you have it – a little taste of what Soho has to offer food-wise. It’s a place that really keeps you on your toes, with new spots popping up and old favourites holding their own. Whether you're after a quick bite or a full-on dining experience, this part of London truly has something for everyone. We've only scratched the surface, really, so the best advice is to just get out there and explore. You never know what delicious discovery awaits around the next corner. Happy eating!

Frequently Asked Questions

What kind of food can I find in Soho?

Soho is like a giant food market with flavours from all over the world! You can get classic British grub, fancy French meals, spicy Indian dishes, tasty Spanish tapas, and yummy Japanese noodles. There's truly something for everyone, whether you want a quick snack or a big dinner.

Are there good places for vegetarians or vegans?

Yes, absolutely! Soho has some brilliant places for people who don't eat meat or animal products. Spots like Govinda's serve tasty Indian-style vegetarian and vegan food, and Bubala Soho is famous for its amazing vegetarian dishes. It's always a good idea to peek at the menu first, but you'll find loads of choices.

Which restaurants are best for a special celebration?

For a really special meal, Evelyn's Table offers a cosy, Michelin-starred experience where you can watch the chefs cook. Dear Jackie is a more glitzy Italian place, perfect for a romantic dinner or a party.

What are some of the most popular restaurants in Soho?

Dishoom is a big favourite, known for its Bombay-style food and buzzing vibe – be ready to queue! Koya is another much-loved spot for its Japanese udon noodles. These places are popular for good reasons and are often mentioned when people talk about the best food in Soho.

Can I find casual or quick food options in Soho?

Definitely! If you're after something more relaxed, places like Bar Kroketa are great for sharing small dishes and tasty croquetas. It's Bagels is perfect for a quick and delicious breakfast or lunch.

What's the best way to find new places to eat in Soho?

The best way is to just explore! Wander through the streets, check out Kingly Court with its many eateries, and don't be shy about trying places that look interesting. Reading guides like this is a good start, but sometimes the best finds happen by accident.